Among the wide variety of ramen shops in Singapore, Nantsuttei will offer tonkotsu soup (pork-based creamy-typed soup) ramen, which is derived from Kyushu area (west part of Japan).
Their special and unique ingredient is “Ma oil”, which is a blend of seven types of deep-fried garlic with sesame oil. The harmony of tonkotsu soup and “Ma oil” is Nantsuttei’s most distinctive feature.
Their noodle is mid-size in thickness and springy in texture, well-suited to the mix of tonkotsu soup and “Ma oil”.
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